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Traditional ChineseSimplified ChineseText onlyPDARSS
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November 10, 2008

Surveillance
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Man ill with puffer fish poisoning
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Centre for Health Protection

The Centre for Health Protection is investigating a puffer fish poisoning case.

 

A 61-year-old man fell ill after eating the fish he caught in local waters yesterday. He sought treatment at Tseung Kwan O Hospital and is now stable.

 

Puffer fish contains tetrodotoxin, a heat-stable toxin which does not decompose with boiling or cooking.

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